Friday, July 16, 2010

S'mores Bars


These things go like hot cakes! If you need to bring a bar to a pot luck or something this is your recipe. It comes together in a matter of minutes with no dishes besides the pan you bake it in and a plastic bag, what else could you ask for??

S'mores Bars

12 graham crackers, crushed
3/4 cup butter, melted
3/4 cup brown sugar
about 1 bag marshmallows
about 1 bag milk chocolate chips

Place graham crackers in a gallon size plastic bag and crush with a can or rolling pin until you have fine crumbs. Place in a 9x13 baking dish. Melt butter in microwave. Pour melted butter over graham cracker crumbs and add brown sugar and stir with a fork until the butter is combined with the crumbs. Then using your fingers or the bottom of a measuring cup, press firmly to the bottom of the pan. Bake in a 375 degree oven for 10 minutes until the edges of the crust start to brown. Remove from oven. Turn off your oven and turn broiler on high. Pour marshmallows and chocolate chips on top of crust and place pan about 6" under your broiler. Leave the door open so you can watch your bars closely. It only takes about 1 1/2 minutes for your marshmallow to brown and get puffy. Remove from oven when marshmallows are nice and brown. Let bars cool completely before cutting and enjoy!

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